Wednesday, July 12, 2017

[homemade] Baked and sous-vide omelette filled with iberico ham, grated Parmesan, and garden fresh chives. Served with blueberries, whipped cream and lemon zest.


http://ift.tt/2tL1ILC via /r/food http://ift.tt/2tgImKY

No comments:

Post a Comment