What non sweet thing can I replace Erythritol with in Keto baking recipes?

I have a few Keto cookbooks and I want to bake some more of these recipes but the few I have made are just way too sweet. I’m wondering, if a recipe calls for a cup of Erythritol what can I replace it with? That’s not just a different sweetener...Any ideas or suggestions are appreciated.Thanks! via /r/keto http://ift.tt/2BaWVDZ