https://ift.tt/2HfQgyb via /r/Charcuterie https://ift.tt/2Zjdslj
Thursday, August 22, 2019
We had to deal with a crazy goat — and now I have this awesome whole muscle piece to work with. Has anyone here ever cured a goat leg before? Looking for a tested recipe from someone hopefully who has used one in the past. I can NOT use nitrates so its obviously going to be a salt box route. Thanks!
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